haha I know the title's lame but I'm not in thinking mode right now!!
I'm going to teach you the fine art of wrapping (as learnt from my previous employment at a sandwich shop.. ) It's also a quick easy and healthy way to make lunch instead of spending $7 on one at the store.
First off, get your ingrediants!
Today I have some beef, salad, mustard and tomato sauce and a square wrap. You can use any kind like a round one its the same process.
TIP: For the wrap if you've kept it in the fridge it's better to microwave so it won't tear when you fold it.
Start with the meat and place it sort of in the middle but more towards the bottom.
Put whenever you want on it after, but not too much or you won't be able to wrap it. Mine has abit of salad and sauce as shown above.
Take the left side and right side and fold it in
Then take the bottom bit and roll it over your meat and salad and stuff. Just keep rolling it over, the same way you would roll sushi if your making a sushi roll.
It should look like this in the end.
And here's the final product!
Happy eating guys!!
